Food is one of the best things in life, and sometimes it can also be one of the most luxurious. If you want to experience a truly exquisite dining experience in Toronto, look no further than these ten most expensive restaurants in Toronto! From high-end Italian cuisine to Japanese omakase-tasting menus, get ready to explore the world of fine dining.
What is the most expensive restaurant in Toronto? Ten Most Expensive Restaurants in Toronto
1- Kaiseki Yu-Zen Hashimoto- Expensive restaurants in Toronto
Kaiseki Yu-Zen Hashimoto is an upscale Japanese restaurant that offers a unique dining experience. The restaurant is known for its kaiseki cuisine, a Japanese culinary art focusing on food presentation. Kaiseki Yu-Zen Hashimoto provides many other Japanese dishes, such as sushi and sashimi. The restaurant has an elegant and sophisticated atmosphere, and the staff are known for their excellent service. The average price for a meal at Kaiseki Yu-Zen Hashimoto is $250 per person.
It specializes in serving traditional Japanese kaiseki cuisine, which is a multi-course meal that features a variety of seasonal ingredients. The menu changes regularly to reflect the freshest ingredients available.
The restaurant has a traditional Japanese atmosphere with a quiet dining room that features low tables and floor seating, providing an intimate experience. With a limited number of seats, customers can enjoy a cozy and comfortable ambiance.
Kaiseki Yu-Zen Hashimoto is led by Chef Masayoshi Hashimoto, who has over 20 years of experience in Japanese cuisine. Chef Hashimoto has worked in some of the best restaurants in Japan, and his attention to detail and dedication to quality is reflected in his dishes.
To dine at Kaiseki Yu-Zen Hashimoto, customers are required to make reservations. The restaurant accepts reservations online through its website or via phone.
Kaiseki Yu-Zen Hashimoto offers a unique and authentic Japanese dining experience that is memorable. With its focus on seasonal ingredients, traditional kaiseki cuisine, and intimate atmosphere led by a skilled chef, this restaurant is a must-visit.
2- Jacob’s & Co. Restaurant Toronto
Jacob’s & Co. is an upscale steakhouse in Toronto’s Financial District. This expensive restaurant in Toronto is known for its dry-aged steaks, fresh seafood, and extensive wine list. Jacob’s & Co. also offers a private dining room accommodating up to 14 guests.
The dry-aged steaks at Jacob’s & Co. are some of the best in Toronto. The restaurant offers a variety of cuts, including ribeye, filet mignon, and the New York strip. The steaks are perfectly cooked and served with a delicious selection of sauces and sides. The seafood is also fresh and expertly prepared. Lobster is famous, but crab cakes are also tasty.
The wine list at Jacob’s & Co. is impressive, with more than 1,000 labels worldwide. The sommelier can help you choose the perfect wine for your meal.
If you are looking for a private dining room that can accommodate up to 14 guests and has a view of Toronto’s skyline along with a cozy fireplace, Jacob’s & Co. Restaurant is the perfect option for you. The restaurant is located at 12 Brant St, Toronto, ON M5V 2M1.
The restaurant is well-known for its high-quality steaks and seafood sourced from around the world. Along with these, you can also enjoy a selection of appetizers, salads, and sides, and an extensive wine list to choose from.
The restaurant has a sophisticated and elegant atmosphere, featuring a grand dining room with high ceilings, chandeliers, and plush seating. Additionally, there is also a private dining room available for intimate gatherings and special events.
The restaurant is led by Executive Chef Danny McCallum, who has over 20 years of experience in the culinary industry. Chef McCallum is known for his innovative and creative approach to cooking, incorporating unique flavours and techniques into his dishes.
It is strongly recommended to make reservations before dining at Jacob’s & Co. Restaurant. You can make reservations online through their website or by phone.
3- BlueBlood Steakhouse
There is no shortage of luxury dining options in Toronto, but if you’re looking to spend big on a truly indulgent meal, BlueBlood Steakhouse should be at the top of your list.
As the name suggests, steak is the star of the show here, with a menu featuring some of the finest cuts of beef from around the world. Whether you go for a classic ribeye or something more adventurous like Wagyu beef, you can be sure it will be perfectly cooked.
BlueBlood Steakhouse is a luxurious restaurant located in Casa Loma, Toronto, Canada. It is renowned for its premium cuts of steak sourced from around the world. The restaurant offers a range of seafood, salads, and sides, as well as an extensive wine list. There is even a vegetarian option available.
The restaurant is located in the historic Casa Loma castle, providing an elegant and sophisticated atmosphere. The dining room features high ceilings, chandeliers, and plush seating. There are also private dining rooms available for intimate gatherings and special events.
Executive Chef Richard Singh leads the restaurant with over 20 years of experience in the culinary industry. He is known for his innovative and creative approach to cooking, incorporating unique flavours and techniques into his dishes.
Reservations are highly recommended for dining at BlueBlood Steakhouse. Customers can reserve a table by visiting the restaurant’s website or by phone. Prices at the restaurant start at around $100 per person, making it an ideal location for a special occasion dinner.
4- Canoe Toronto restaurant
If you are looking for the most expensive restaurants in Toronto, then Canoe is the place to go. Situated on the top of the TD Bank Tower, this restaurant offers breathtaking views of the city from every table. Their menu features Canadian cuisine made with seasonal ingredients, such as wild boar tenderloin and maple-glazed salmon. Canoe is also known for its extensive wine list, boasting over 1,000 wine bottles from around the world. Whether you want a romantic dinner for two or a celebratory meal with friends, Canoe will exceed your expectations.
Canoe is a fine-dining restaurant situated in the heart of downtown Toronto, Canada. Here are some additional details about the restaurant:
Address: Canoe is located on the 54th floor of the TD Bank Tower, at 66 Wellington St W, Toronto, ON M5K 1H6, Canada.
Cuisine: Canoe offers contemporary Canadian cuisine with local and seasonal ingredients. The menu also includes a selection of unique and creative dishes, as well as an extensive wine list.
Atmosphere: The restaurant has a sophisticated and elegant atmosphere, with floor-to-ceiling windows that provide panoramic views of the Toronto skyline. The dining room features sleek modern decor, comfortable seating, and a warm and inviting ambiance.
Chef: Canoe is led by Executive Chef Ron McKinlay, who has more than 20 years of experience in the culinary industry. Chef McKinlay is known for his innovative approach to cooking, and he uses local ingredients to create unique and flavorful dishes.
Reservations: Reservations are highly recommended for dining at Canoe, and customers can make reservations online through the restaurant’s website or by phone.
5- Scaramouche restaurant Toronto
This fine dining establishment offers French-inspired cuisine made with the freshest ingredients. The menu features both classic and contemporary dishes, so there’s something for everyone to enjoy. And with its gorgeous city views, Scaramouche is the perfect place to celebrate a special occasion.
Scaramouche Restaurant, located at 1 Benvenuto Pl, Toronto, ON M4V 2L1, Canada, is renowned for its contemporary French cuisine that focuses on fresh, locally sourced ingredients. The restaurant offers a variety of dishes, including seafood, meat, and vegetarian options, and boasts an extensive wine list. However, patrons should be aware that Scaramouche is an expensive dining option, with prices ranging from $30 to $50 for starters and main courses. The wine list is equally pricey. Nevertheless, for those who can afford it, Scaramouche is worth the splurge.
The restaurant has an elegant and sophisticated atmosphere, featuring large windows that provide stunning views of the city. The dining room offers comfortable seating and a cozy fireplace, creating a warm and inviting ambiance.
Chef Keith Froggett, who has over 30 years of experience in the culinary industry, leads the restaurant. Chef Froggett is known for his innovative approach to cooking and his use of fresh and seasonal ingredients to create unique and flavorful dishes.
If you plan to dine at Scaramouche Restaurant, it is strongly recommended that you make reservations in advance. Reservations can be made online through the restaurant’s website or by phone.
6- Alo restaurant Toronto
If you’re looking for Toronto’s most expensive restaurants, look no further than Alo. This French restaurant is in the heart of the city’s financial district and offers an unforgettable dining experience. The menu features classic French cuisine, and Daniel Boulud expertly executes the dishes. Alo Restaurant is a perfect choice if you’re looking for an exceptional dining experience. The restaurant offers contemporary French cuisine using seasonal and locally sourced ingredients. The menu includes a variety of dishes, such as seafood, meat, and vegetarian options, and changes frequently to reflect the freshest ingredients available.
The restaurant has an elegant and intimate atmosphere with a cozy and inviting ambiance. The dining room features comfortable seating and warm decor. The staff is knowledgeable and attentive, and the service is impeccable.
The restaurant is led by Executive Chef and Owner Patrick Kriss, who is known for his innovative approach to cooking, using fresh and seasonal ingredients to create unique and flavorful dishes.
To dine at Alo Restaurant, reservations are required and can be made online through the restaurant’s website. The restaurant is located at 163 Spadina Ave, Toronto, ON M5V 2L6, and has an extensive wine list.
7- Don Alfonso 1890
Looking for a truly expensive restaurant in Toronto, look no further than Don Alfonso 1890. This acclaimed Italian restaurant is inside the historic Hazelton Hotel and offers an exquisite menu of classic and contemporary Italian dishes. If you’re looking for a once-in-a-lifetime dining experience, Don Alfonso 1890 is the place to be. The restaurant’s stunning setting features a beautiful glass-enclosed wine cellar that serves as the perfect backdrop for an unforgettable meal. However, with prices starting at $200 per person, it’s not for the faint of heart.
Don Alfonso 1890 is located at 19 Toronto St, Toronto, ON M5C 2R1. The restaurant offers contemporary Italian cuisine focusing on fresh, local ingredients. The menu includes a variety of dishes, including seafood, meat, and vegetarian options, as well as an extensive wine list.
The restaurant has an elegant and sophisticated atmosphere with a warm and inviting ambiance. The dining room features comfortable seating and modern decor, making it the perfect place for a romantic evening or a special celebration.
Executive Chef Saverio Macri leads the team at Don Alfonso 1890. With over 20 years of experience in the culinary industry, Chef Macri is known for his innovative approach to cooking and his use of fresh and seasonal ingredients to create unique and flavorful dishes.
Reservations are strongly recommended for dining at Don Alfonso 1890. Customers can make reservations online through the restaurant’s website or by phone.
8- 360 The Restaurant at the CN Tower
The Restaurant at the CN Tower is one of Toronto’s most luxurious and expensive restaurants. Located atop the city’s tallest building, the restaurant offers stunning views of Toronto’s skyline and Lake Ontario. The menu features upscale Canadian cuisine, and the wine list includes some of the world’s most prestigious wines. The Restaurant at the CN Tower is the perfect place to indulge in a truly unique and unforgettable dining experience.
Address: 360 The Restaurant at the CN Tower is at 301 Front St W, Toronto, ON M5V 2T6, Canada.
Cuisine: 360 The Restaurant at the CN Tower offers a variety of contemporary Canadian cuisine, focusing on local and seasonal ingredients. The menu includes a range of dishes, including seafood, meat, and vegetarian options.
Atmosphere: The restaurant is located in the CN Tower, one of Toronto’s most iconic landmarks, and offers stunning views of the city and Lake Ontario. The dining room features floor-to-ceiling windows and a revolving platform, providing 360-degree city views.
Chef: The restaurant is led by Executive Chef John Morris, who has over 20 years of experience in the culinary industry. Chef Morris is known for his innovative approach to cooking and his use of fresh and seasonal ingredients to create unique and flavorful dishes.
Reservations: Reservations are strongly recommended for dining at 360 The Restaurant at the CN Tower. Customers can make reservations online through the restaurant’s website or by phone.
9- Auberge du Pommier
As one of the most expensive restaurants in Toronto, Auberge du Pommier offers an exquisite dining experience perfect for special occasions. The menu features French-inspired dishes that are expertly prepared using only the finest ingredients. The intimate setting and impeccable service create a truly memorable experience.
Address: Auberge du Pommier is at 4150 Yonge St, Toronto, ON M2P 2C6, Canada.
Cuisine: Auberge du Pommier offers classic French cuisine, focusing on fresh, seasonal ingredients. The menu includes a variety of dishes, including seafood, meat, and vegetarian options, as well as an extensive wine list.
Atmosphere: The restaurant is located in a historic 1860s cottage and features an elegant and sophisticated atmosphere with a warm and inviting ambiance. The dining room features comfortable seating and a cozy fireplace.
Chef: The restaurant is led by Executive Chef Tim Schulte, who has over 20 years of experience in the culinary industry. Chef Schulte is known for his innovative approach to cooking and his use of fresh and seasonal ingredients to create unique and flavorful dishes.
Reservations: Reservations are strongly recommended for dining at Auberge du Pommier. Customers can make reservations online through the restaurant’s website or by phone.
10- Yasu Toronto
Yasu Toronto is one of the most expensive restaurants in Toronto, with an average price per person of $250.
The restaurant is located in the heart of downtown Toronto and offers various luxurious seafood dishes.
Yasu Toronto is known for its fresh, high-quality ingredients and exquisite presentation.
Address: Yasu is at 81 Harbord St, Toronto, ON M5S 1G4, Canada.
Cuisine: Yasu offers traditional Japanese cuisine, focusing on sushi and sashimi. The menu includes a variety of dishes, including omakase (chef’s choice), a la carte options, and an extensive sake list.
Atmosphere: The restaurant has an intimate, minimalist, warm, inviting ambiance. The dining room features a sushi bar and a few tables, creating a relaxing and authentic Japanese dining experience.
Chef: The restaurant is led by Chef Yasuhisa Ouchi, who has over 20 years of experience in the culinary industry. Chef Ouchi is known for his traditional approach to sushi-making, using only the freshest and highest-quality ingredients.
Reservations: Reservations are required for dining at Yasu and can be made online through the restaurant’s website.
The restaurant also offers a wide selection of wine and champagne, making it the perfect place to indulge in a night of luxury dining.
Toronto has a vibrant food scene with many high-end restaurants that offer unique and delicious dining experiences. These restaurants often feature tasting menus or prix fixe menus where guests can sample multiple courses prepared with the finest ingredients.
Other popular expensive dining options in Toronto include Momofuku Kojin, which serves up wood-fired meats and seafood, and The Chase, which offers contemporary seafood and steak dishes in a stunning rooftop setting.
Toronto has no shortage of high-end dining options for those seeking a memorable culinary experience. While these restaurants may come at a premium price point, the unique flavours, impeccable service, and luxurious atmosphere make them worth the splurge.
How much does it cost to eat at expensive restaurants in Toronto?
When it comes to dining at expensive restaurants in Toronto, the cost can vary depending on various factors. These factors include the restaurant’s reputation, location, cuisine type, menu offerings, and overall dining experience.
In general, dining at high-end restaurants in Toronto can be quite expensive. The prices typically reflect the quality of ingredients used, the skill of the chefs, and the level of service provided. It is not uncommon for a meal at an upscale restaurant to cost several hundred dollars per person.
However, it is important to note that there are also more affordable options available in Toronto’s culinary scene. While they may not offer the same level of extravagance as their pricier counterparts, these restaurants still provide exceptional food and dining experiences at a more accessible price point.
Ultimately, how much you can expect to spend when dining at expensive restaurants in Toronto will depend on your personal preferences and budget. It is advisable to check out menus and pricing information online or contact specific restaurants directly for accurate and up-to-date pricing details.
Prices vary depending on the restaurant and the menu items. Generally, expect to pay at least $200 per person for a full meal at one of these restaurants.
Where do rich people dine in Toronto?
When it comes to where rich people dine in Toronto, there are several establishments that are often frequented by the city’s affluent residents and visitors.
One notable destination is the Yorkville neighbourhood, which is renowned for its upscale dining options. Here, you can find high-end restaurants such as Sassafraz, which offers a sophisticated atmosphere and a menu featuring contemporary Canadian cuisine. Another popular choice in Yorkville is Café Boulud, located at the Four Seasons Hotel Toronto, known for its elegant ambiance and French-inspired dishes.
In addition to Yorkville, downtown Toronto also boasts several fine dining establishments that attract affluent clientele. Canoe Restaurant & Bar, situated on the 54th floor of the TD Bank Tower, offers stunning views of the city skyline along with a menu showcasing Canadian ingredients prepared with culinary finesse.
For those seeking a unique dining experience with an emphasis on luxury and exclusivity, The Chef’s Table at Richmond Station provides an intimate setting where guests can enjoy an exquisite tasting menu crafted by acclaimed chef Carl Heinrich.
It’s worth noting that while these restaurants are frequented by wealthy individuals, they also cater to discerning food enthusiasts from all walks of life. So whether you’re looking to indulge in an extravagant meal or simply curious about Toronto’s upscale dining scene, these establishments offer a glimpse into where rich people dine in this vibrant city.
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