Parquet Toronto Restaurant: A New Standard in Modern French Cuisine

parquet restaurant toronto

Parquet Toronto Restaurant is a relatively new restaurant that opened in 2019. Despite being a newcomer to the Toronto food scene, it has quickly established itself as one of the city’s most exciting dining destinations.

The menu at Parquet focuses on modern French cuisine with a twist. The head chef and owner, Danny Hassell, draws inspiration from his experiences working in some of the world’s top restaurants, including Eleven Madison Park in New York City and Noma in Copenhagen. His passion for high-quality ingredients and innovative cooking techniques shines through in every dish.

Parquet’s commitment to using locally sourced, seasonal ingredients stands out. The menu changes frequently to reflect what’s in season and available from local suppliers. This ensures the food is fresh and flavorful and supports the local community.

In addition to the regular menu, Parquet also offers a tasting menu that allows diners to sample a range of dishes. This is an excellent option for those who want to explore the full breadth of the restaurant’s offerings.

Beyond the food, Parquet is also known for its stylish decor and welcoming atmosphere. The restaurant features an open kitchen where guests can watch the chefs in action and a spacious dining room with plenty of natural light and comfortable seating. The service is attentive and knowledgeable, with staff members happy to make recommendations and answer any questions.

Parquet Toronto Restaurant is a must-visit destination for anyone looking for exceptional French cuisine in a beautiful setting. Whether celebrating a special occasion or wanting to treat yourself to a night out, this restaurant will surely impress.

Parquet Toronto Restaurant
Parquet Toronto Restaurant

Parquet Toronto Restaurant: A Must-Visit Destination for Food Lovers

If you’re looking for an unforgettable dining experience in Toronto, look no further than Parquet. This restaurant is a true gem, offering delicious food, impeccable service, and a beautiful atmosphere that will satisfy and inspire you.

Located in the heart of downtown Toronto, Parquet is a modern French restaurant that takes traditional dishes and adds a contemporary twist. The result is a familiar and exciting menu, with each dish expertly crafted to showcase the best ingredients and cooking techniques.

From appetizers to desserts, every dish at Parquet is a work of art. Here are just a few of the highlights:


Start your meal with one of Parquet’s amazing appetizers. The foie gras torchon stands out with brioche toast, cherry gel, and pistachio crumble. The tuna tartare is another must-try, featuring avocado mousse, crispy quinoa, and a soy ginger dressing.

Parquet’s appetizer menu is carefully curated to showcase the best local and seasonal ingredients. From classic favourites like bruschetta and calamari to unique creations such as truffle-infused mushroom crostini and lobster sliders, there is something for everyone.

The chefs at Parquet take pride in creating appetizers that not only taste amazing but also showcase their culinary expertise. Each dish is artfully presented, making it a feast for the eyes and the palate.

Parquet’s appetizer menu has everything, whether you’re looking to kick off your meal with a light and refreshing salad or indulge in decadent bites like foie gras pâté or crispy fried oysters. Their commitment to using high-quality ingredients ensures that each dish bursts with flavour and leaves you wanting more.

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So, if you find yourself in Toronto craving an exceptional dining experience with an impressive array of appetizers, look no further than Parquet. With its charming ambiance and exquisite cuisine, this restaurant promises to deliver an unforgettable culinary journey from the very first bite.


You can’t go wrong with any of Parquet’s entrees for your main course. The roasted duck breast is popular, served with confit leg, black garlic puree, and a blackberry jus. The lamb chops are also highlighted, served with ratatouille, basil puree, and a red wine reduction.

 Vegetarian and Vegan Options

Vegans will be delighted by the extensive selection of plant-based options available at Parquet Toronto Restaurant. From hearty grain bowls filled with roasted vegetables and protein-rich legumes to creative vegan burger creations, every dish is carefully crafted to cater to the needs and tastes of those following a vegan lifestyle.

Parquet Toronto Restaurant has you covered whether you are a vegetarian or vegan or simply someone looking for flavorful and healthy plant-based options. Their commitment to providing high-quality vegetarian and vegan meals ensures everyone can enjoy a satisfying dining experience in the heart of Toronto.

Parquet also offers plenty of options for vegetarians and vegans. The roasted cauliflower steak is a standout dish featuring romesco sauce, pickled raisins, and almonds. The vegan mushroom risotto is also a must-try, made with arborio rice, wild mushrooms, and truffle oil.


From decadent chocolate creations to refreshing fruit-based desserts, the dessert menu at Parquet is designed to please every palate. You can expect mouthwatering options such as rich chocolate lava cake, creamy cheesecake with various toppings, and artisanal ice cream made with locally sourced ingredients.

For those looking for a lighter option, the menu also features fresh fruit platters and sorbets that are both refreshing and guilt-free. These options are perfect for those who want to end their meal on a lighter note without compromising taste.

No meal at Parquet is complete without dessert. The cheese board is a popular choice, featuring a selection of French cheeses, honeycomb, and toasted nuts. Try the chocolate hazelnut terrine for something sweeter, served with raspberry sorbet and a hazelnut crumble.


Their cocktail menu features an array of creative and expertly crafted concoctions. From classic favourites like the Old Fashioned and Mojito to unique signature blends, each drink is made with precision and attention to detail. The skilled bartenders at Parquet take pride in using high-quality ingredients and innovative techniques to create visually stunning and delicious drinks.

For wine enthusiasts, Parquet boasts an extensive selection of wines worldwide. Whether you prefer reds, whites, or sparkling varieties, their sommeliers are happy to guide you through their curated collection and help you find the perfect pairing for your meal.

If beer is more your style, Parquet offers a diverse range of craft beers from local breweries and international favourites. With options ranging from hoppy IPAs to rich stouts, this Toronto restaurant has something for every beer lover.

Try one of Parquet’s signature cocktails or wines to complement your meal. The “Belle Vie” cocktail is a standout, made with gin, elderflower liqueur, cucumber, lemon, and soda. The extensive wine list features bottles from all over the world and is expertly curated to pair with the restaurant’s menu.

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The atmosphere at Parquet Toronto Restaurant is genuinely one-of-a-kind. When you step inside, you are greeted with an inviting and vibrant ambiance that sets the tone for a memorable dining experience.

The restaurant’s interior design is modern and chic, featuring sleek lines, warm lighting, and tasteful decor. Whether you’re visiting for a casual lunch or a special occasion dinner, the atmosphere at Parquet Toronto Restaurant creates a welcoming and sophisticated setting.

The well-appointed seating areas offer comfortable and stylish options, allowing guests to relax and enjoy their meals comfortably. The attention to detail in creating an inviting atmosphere is evident throughout the space, with carefully chosen furnishings that enhance the overall dining experience.

In addition to the physical ambiance, the staff at Parquet Toronto Restaurant contribute significantly to its welcoming atmosphere. The attentive and friendly service adds an extra layer of hospitality that ensures guests feel valued and cared for during their visit.


Parquet Toronto Restaurant offers various services to ensure an exceptional dining experience for its patrons. From delectable cuisine to impeccable service, the restaurant has it all.

One of the critical services provided by Parquet is its diverse menu options. The restaurant takes pride in offering various dishes that cater to different tastes and dietary preferences. Parquet has something for everyone, whether you are a meat lover, a vegetarian, or have specific dietary restrictions.

In addition to its menu, Parquet also provides top-notch customer service. The staff at the restaurant is trained to deliver friendly and attentive service, ensuring that guests feel welcomed and well taken care of throughout their visit.

Moreover, Parquet offers catering services for special events and occasions. Whether a corporate gathering or a personal celebration, the restaurant can create customized menus and provide professional catering services tailored to meet specific requirements.

Furthermore, Parquet Toronto Restaurant’s elegant ambiance adds to the overall dining experience. With tasteful decor, an

What type of cuisine does Parquet serve?

Parquet is a contemporary Canadian restaurant that offers a farm-to-table dining experience focusing on locally sourced and seasonal ingredients. They pride themselves on using only the freshest produce, meat, and seafood from local farmers and purveyors. Their menu changes regularly based on the season, but you can expect to find classic Canadian dishes with a modern twist.

Parquet Toronto Restaurant Map

Lisa Mario
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